Monday, November 3, 2008
Poppy Seed Chicken Casserole
4-5 chicken breasts- cooked and cut up (or you can get a Costco chicken!)
1 can cream of chicken soup
1 1/2 c. sour cream
2 T Poppy Seeds
6 T melted butter
2 Tubes Ritz crackers- crushed
Mix chicken, cream of chicken soup, sour cream, and poppy seed. Crush crackers and add melted butter. Layer pan with 1/2 of cracker mixture. Add chicken mixture. Top with remaining cracker mixture. Bake at 350 for 40 minutes.
* This is my friend's recipe. When I made it, I cooked the chicken with Lawry's seasoned salt and added a little onion. I also added 2T of grated parmesan cheese to the 1/2 of the ritz cracker mixture that I sprinkled over the top. It was really good.
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